小青柑怎么冲泡 小青柑冲泡的方法
小青柑可以整颗冲泡、碎皮冲泡和戳孔冲泡三种泡法,每一种泡法形式都差不多,但也有些许的差别。最好的方法就是整颗冲泡,具体方法如下:
1、整颗冲泡:
a、将小青柑放入盖碗,揭开盖子;
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b、将开水注入茶孔,让水从底部孔里渗出,使内部的普洱茶完全浸洗;
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c、水开后第一遍洗茶,第二遍润茶,第三遍才开始每次浸泡5秒后出茶,之后可逐渐增加浸泡水时间,保证茶汤的口感与滋味;
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d、建议第五遍冲泡过后,可以使用陶壶、银壶、不锈钢壶、玻璃壶等直接煮茶,滋味更加醇厚、果香更加浓郁。
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2、碎皮冲泡:
a、拆开包装,取出完整的小青柑;
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b、将小青柑小心掰碎,将柑皮与茶叶同时放入杯中或壶中;
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c、加入开水冲泡,第一遍洗茶,第二遍润茶,前五泡请一定快速出汤,避免茶汤过于浓郁,可能会发苦、发涩;
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d、五泡以后,可逐渐增加浸泡水时间,保证茶汤的口感与滋味。大约能够冲泡13泡左右。
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3、戳孔冲泡:
a、拆开包装,取出完整的小青柑,准备一把普洱茶刀;
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b、用普洱茶刀在小青柑四周及底部钻孔,孔径大小以不漏碎茶为宜;
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c、将钻孔后的小青柑放入壶中,加入开水。茶慢慢浸出,与果皮的清香融合,口感清甜适度;
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d、建议第五遍冲泡过后,可以使用陶壶、银壶、不锈钢壶、玻璃壶等直接煮茶,滋味更加醇厚、果香更加浓郁。
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注意事项:
1、不要在紧挨饭点、睡前半小时等这些时间段饮用“老树青柑”,在午饭后一到两小时饮用较佳。
2、第一遍洗茶,第二遍润茶,第三遍才开始正式泡小青柑。
1、掀盖冲泡法:可以将小青柑填茶口的盖皮掀开,把盖皮和茶果一起放入壶中。
2、待水开后先洗茶并润茶,然后开始冲泡,汤色至深金黄色即可品尝。
3、碎皮泡饮法:将小青柑内的普洱茶倒出,再将柑皮壳掰成若干小碎块与普洱茶混合,一起放入壶中,再加沸水冲泡即可。
4、钻孔冲泡法:先用普洱茶刀在小青柑四周及柑底部钻出九孔,再将其投入壶中,冲沸水,待茶慢慢浸出后即可品尝。
暴心解郁: 亲,小柑青要这样泡 才不会有非常浓的陈 皮味.用,温热水, 不要用沸水,用大杯 子泡,即喝即泡,不 喝时候,小青柑不要 浸泡在水里面.
伍家岗区18031136752: 小青柑是掰碎了泡还是整颗泡,整颗泡怎么洗茶 - ?
暴心解郁: 介绍一种我最喜欢吃的面,又简单又方便,首先说明,我是四川的 做法:首先把切碎的肉用豆辨酱炒成臊子备用. 然后把面煮好,不放汤的,把臊子浇上去,放上葱、姜、蒜,再放点酱油和香油,拌一拌就OK了,非常解馋.
伍家岗区18031136752: 求助dalao,小青柑是掰碎了泡还是整颗泡,整 - ?
暴心解郁: 都可以,还有扎孔泡法,整颗泡,捏碎了泡.
伍家岗区18031136752: 小青柑可以和菊花一起泡吗 ?
暴心解郁: 小青柑可以和菊花一起泡.小青柑又叫柑普茶,用广东新会大红柑和云南西双版纳勐海县普洱茶为原料制作而成的一种茶,是普洱茶的一种.其特点:一是入口甘醇、香甜,有独特的花香味和陈香味,这是由于新会柑的果香味特别,普洱茶长期吸附了柑皮的果香味所致.二是保健作用突出,发挥出新会陈皮“理气”的功效.
伍家岗区18031136752: 茶叶价格的高低能说明茶的质量的好与坏吗? - ?
暴心解郁: 怎样鉴别茶叶质量的好坏,实际上确实是一相当专业且需长久经验和学习的专业技术,一般人如果未经长久学习和训练是很难真正窥其堂奥,也许您会质疑,以现代科技之进步,利用尖端仪器或最新化学分析技术,难道不能鉴别出茶叶质量的好...