关于“健康美食”的英语作文附:中文~!

作者&投稿:傅贫 (若有异议请与网页底部的电邮联系)
~ in
south
china,
the
favorite
and
most
typical
dishes
were
nian
gao,
sweet
steamed
glutinous
rice(糯米)pudding
and
zong
zi
(glutinous
rice
wrapped
up
in
reed(芦苇)leaves),
another
popular
delicacy.
在南方,最受喜爱和具代表性的食物是用甜糯米捏成的年糕,另一道受欢迎的美食是用芦苇包上糯米作成的粽子。
in
the
north,
steamed-wheat
bread
(man
tou)
and
small
meat
dumplings
were
the
preferred
food.
在北方,馒头和小甜饺是首选
the
tremendous
amount
of
food
prepared
at
this
time
was
meant
to
symbolize
abundance
and
wealth
for
the
household
这种时候准备巨量的食品是味了象征家庭的丰饶


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