以年味淡了为话题的英语作文。 感激不尽。
a sense of traditional new year 或 a sense of spring festival
It began in the last day of the lunar year,end in the 15th day of lunar New Year,also is the Lantern Festival.During the Spring Festival,people use red lantern and Spring Festival couplets decorate a house,put on all kinds of colored clothes,often visit friends and relatives or together eat dumplings,fish,meat and other delicious food.The children are looking forward to receiving red envelope money,and together they play each other the fireworks,with happy
And many others, I also think that everyone is not much feeling the New Year; and many others, I will always miss the childhood New Year's time. Miss, not because that was a lot of good New Year, may be just a nostalgic for it.Childhood New Year time for me, and not much fun, though by then full of flavor. In the so-called taste are reflected in over a month before the beginning of the hustle and bustle. Although not very old, but I have and adults busy for the New Year. Father was a very lazy person, siblings are small, as the eldest of four siblings, heavy labor will naturally fall on my mother's shoulders. New Year New Year to be busy. The New Year was all hand-made their own homes. Steamed rice cake, steamed bread, tofu, baked pancake, everything is deliberately, speaking simple, but it is a Road program, and some use the flatbed truck pulled into the mill ground into powder and then things started to do some and even that is pushing a little bit of grinding out stone, cumbersome and complex. I was so busy with the mother behind, morning and afternoon, until the New Year's Eve to all live busy, then busy Zhawan Zi, fried peanuts, fried melon seeds. These activities are simple, all I am a person busy.
Thirty at night New Year's Eve, a man sitting dumplings, it is mainly busy with my mom. Impressed me most was when dumplings are vegetarian, some cabbage add pasta, add some pickled cabbage vermicelli. Because my family was poor, said on several kilograms of meat a rare New Year, the mother could not bear to eat, keep the house guests to eat years later. At that time my heart is always thinking, what to eat on New Year's last meal and meat dumplings, plus nice ah. Pack finished dumplings, my mother at home and then clean up the pack, I went to a neighbor led the brothers and sisters at home and watch the party. Television is my home I can afford in high school, that was the mid-nineties of the last century. Before we look at the party only to the neighbor to see.
Happy New Year if there is, that is, stopping by New Year's Day to New Year, can recover a lot of snacks to eat, what fritters ah, candy, ah, ah melon seeds, peanuts, ah, to eat what they eat less than usual, which is The greatest pleasure of the New Year. Family was poor, not on the Chinese New Year is wearing new clothes, so now I wear new clothes on New Year there is no concept. More can not get some money then, so big, I've never won some money from their parents there. Early masters of the poor children, and I was never envious of partners who can get some money, I can understand the difficulties their parents.
Now think back to when the Chinese New Year Chinese New Year is definitely no fun now. Compared to then, now the New Year just as comfortable as in heaven. Why do we always think of can be tasteless, and can not find the original sense of it? Our hearts may be indifferent to the bar. Material wealth and improve our lives; busy rhythm and disrupt our state of mind. We lost and lonely, can not stand busy. Too busy, and we complain too tired; too busy, we will feel very boring. We have everything materially, but in the end that my heart is empty. Do not know if that is not a tragedy.
Perhaps my personal New Year is always a lot of regret, therefore, although the taste is not strong Chinese New Year, but I still treasure and enjoy this feeling. Day free to spend their time, freely dispose of their feelings, how good it is to enjoy ah. Regardless of how others, the annual taste out of their own too. Enjoy a happy holiday, leaving a Xianxin, have a meditation, a little more carefully, add a little enthusiastic, can still have a mind to enjoy the Spring Festival.
中文:和很多人一样,我也觉得大家对过年没有太大感觉了;和很多人一样,我也会时常怀念儿时过年的时光。怀念,并不是因为觉得那时过年有很多美好,可能只是一种怀旧的情愫而已。
儿时的过年时光对于我来说,并没有太多的快乐,尽管那时年味十足。所谓的年味都体现在过年前一个月就开始的忙忙碌碌中。虽然年龄不大,可我却得和大人一起为过年忙碌着。父亲是一个非常懒惰的人,弟妹都小,作为姐弟四个的老大,繁重的劳动自然而然就落在我和母亲的肩头。过年了要忙年货。那时的年货全都是自己家里亲手制作的。蒸米糕,蒸馒头,做豆腐,烙煎饼,样样都是细活,说起来简单,做起来却是一道道程序,有的要用平板车把东西拉到磨坊磨成粉再开始着手做,有的甚至就是推着石磨一点点磨出来的,繁琐而又复杂。我就这样跟母亲后面忙碌着,起早贪黑,直到大年三十才能忙完了所有活,然后再忙着炸丸子,炒花生,炒瓜子。这些活简单,都是我一个人忙的。
三十晚上除夕夜,一家人围坐包饺子,其实主要是我和我妈在忙活。印象最深的是那时饺子馅都是素菜,有的是大白菜加粉条,有的是酸菜加粉条。因为家里穷,过年难得称上几斤肉,母亲舍不得吃,留着年后家里来客人吃。那时心里总是想,哪年过年时能吃上顿加肉馅的饺子该多好啊。包完饺子,妈妈在家里再收拾收拾,我就领着弟妹去邻居家里看晚会了。我家买得起电视是我上高中时,那已经是上个世纪九十年代中期了。之前我们看晚会只能到邻居家里去看。
如果说过年还有快乐,那就是大年初一去串门拜年,能讨回很多零食吃,什么油条啊,糖果啊,瓜子啊,花生啊,能吃到这些平时吃不到的东西,这就是过年最大的乐趣。家里穷,过年是穿不上新衣服的,所以直到现在,我对过年穿新衣服都没有什么概念。那时更拿不到压岁钱,长这么大,我从来没有从父母那儿得过压岁钱。是穷人孩子早当家吧,我那时从不羡慕那些能拿到压岁钱的伙伴,我能理解父母的难处。
现在回过头来想想,那时过年绝对是没有现在过年有意思的。比起那时,现在过年简直就像在天堂里一样舒服。可为什么我们总是觉得年味淡了,找不到原来的感觉了呢?可能是我们的心淡漠了吧。物质的富裕,提高了我们的生活;忙碌的节奏,扰乱了我们心境。我们耐不住寂寞,也受不了忙碌。太忙了,我们会抱怨太累;太闲了,我们会觉得太无聊。我们物质上什么都有了,到头来却发现心里是空的。不知道这算不算是一种悲哀。
也许是自己小时候过年总是有很多遗憾,所以虽然现在过年味道不浓,但我依然很珍惜很享受这种感觉。每天可以自由支配自己的时间,自由支配自己的心情,这是多么好的享受啊。不管别人怎样,年味儿是自己过出来的。享受假期的快乐,留一份闲心,有一份静心,多一点精心,加一点热心,照样可以过一个身心享受的春节。
就是人长大了的
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